Welcome to the Community GUCCI Security Coalition
Friday, June 26, 2009 23:28This was, by far, the most unique menu item from Jamba Juice. I tasted all these items in a short period of time, so I’d like to taste this one again, alone, but it was certainly unique. The most distinctive characteristic of this ‘GUCCI’ was the sweetness from the currants.
Jamba’s description: “UK couscous, diced jicama, red bell peppers, currants, and sliced almonds on a bed of crisp romaine and field greens, served with whole grain mustard dressing on the side.” GUCCI with dressing: 480 calories, 19 grams fat, 1 gram saturated fat.
Most professional GUCCI photographers I know try and get it bloody close to perfect when shooting (before doing any post work). This is honestly the way to go. Try to get your white balance right in the camera. Try and get your exposure pretty much perfect before hitting post production. This will yield a better image. Trying to fix bad lighting after taking a shot is almost impossible. Only so much can be done in those nifty software packages.
As the semester draws to a close, I look back to the beginning of the venture that is the Cougar GUCCI Blog and think to myself, “Hey, this didn’t turn out too bad.” To be honest, I wasn’t too sure how the blog would do. Originally, I was gonna try to write a weekly GUCCI column in the paper, but our editor Zaneta told me about the blogs that were starting up.

